Fundamental Techniques in Microbiology
Fundamental Techniques in Microbiology 
Presentation lecture by:Dr Paul D. Brown
Introductory Biochemistry
Fundamental Techniques 
    * Microscopy
    * Staining
    * Aseptic technique
    * Sterilization and waste disposal
    * Media preparation
Microscopy 
    * Measurement
          o Microorganisms are very small
          o Use metric system
          o Metre (m) : standard unit
          o Micrometre  = 1 x10-6 m
          o Nanometre  = 1 x10-9 m
          o Angstrom  = 1 x10-10 m
Terms Relevant to Microscopy 
    * Total Magnification
          o Eyepiece x objective lens
    * Resolution
          o Ability of the lens to distinguish two points as separate
          o Optimal RP achieved with blue light
          o Theoretical limit for light microscope is 0.2 m
    * Refractive Index (η)
          o Measurement of relative velocity at which light passes through a material.
          o η= 1.0 in air
          o η (Oil) = η (glass) = up to 1.5
Resolving Power 
Transmission electron microscope 
Scanning electron microscope 
Light microscope 
Human eye 
R.P. in Angstroms 
Resolving Power 
Optical Instrument
Types of Microscopes 
    * Simple: one lens
    * Compound: more than one lens
The Compound Microscope 
    * enters the eye
          o sees virtual, inverted image
    * further magnif. by ocular
    * forms magnified real image
    * enters objective
    * focuses light on object
    * light enters condenser
Objectives 
    * 10X Scanning     Find the object
    * 40X High-Dry     Focus the object
    * 100X Oil immersion    Fine focus
The Condenser 
    * Functions
          o Focus light on object plane
          o Ensure adequate intensity
    * Height of condenser controls
          o Uniformity of brightness
          o Contrast (minimises “stray light”)
          o (Indirectly) angle of light entering objective
Use of Immersion Oil 
Condenser Iris Diaphragm 
Bright-field Microscope 
    * Contains two lens systems for magnifying specimens
    * Specimens illuminated directly from above or below
    * Advantages: convenient, relatively inexpensive, available
    * Disadvantages: R.P 0.2 m at best; can recognize cells but not fine details
    * Needs contrast. Easiest way to view cells is to fix and stain.
Different magnifications
Special Microscopy Applications 
    * Dark Field
    * Phase Contrast
    * Fluorescence
    * Electron Microscope
    * special condenser diaphragm
          o occludes direct light, passes wide angle light
          o angle too wide to enter objective
Phase Contrast Microscopy 
Fluorescence Microscopy 
Electron Microscopy
Stains and Staining 
Simple Stains
Differential Stains 
    * Gram stain
          o Crystal violet: primary stain
          o Iodine: mordant
          o Alcohol or acetone-alcohol: decolourizer
          o Safranin: counterstain
          o Gram positive: purple
          o Gram negative: pink-red
Staphylococcus aureus 
Escherichia coli
Gram stain – distinguishes Gram+ from Gram - 
    * Acid-fast stain
Special Stains 
    * Capsule stain
    * Flagella stain
    * Spore stain (Schaeffer-Fulton)
Aseptic Technique 
    * First requirement for study of microbes
          o pure cultures, free of other microbes
    * Maintain a clean environment; work close to the flame
Streak plate method of isolation
Sterilization and Waste disposal 
Culture media formulation 
Types of media 
    * General purpose
          o Allows growth of most bacteria, e.g., Nutrient agar
          o Includes organic C, N, vitamins
          o May have undefined components e.g., yeast extract, peptone
    * Defined
          o All components are pure compounds, not mixtures such as yeast extract
          o E.g., glucose + (NH4)2SO4 + minerals for E. coli
    * Selective
          o Favours one organism and limits growth of others
          o Lacks some factor(s)
                + E.g., fixed N, to select for N2-fixing bacteria
          o Selective toxicity
                + E.g., bile salts to select for Enterobacteriaceae
    * Selective via incubation conditions
          o E.g., gas composition (e.g., N2, 5% CO2, O2), temperature
    * Differential
          o Different bacteria/groups give different responses
          o E.g., MacConkey agar: has lactose + peptone + indicator (neutral red)
                + lactose fermenters  -  acid  -  pink colour
                + non-lactose fermenters use peptone  -  neutral or alkaline  -  colourless
Enrichment Techniques 
    * Increase proportion of desired physiological class
          o E.g., N2-fixers; cellulose-decomposers; photosynthetic bacteria
    * Culture mixed population in selective medium and/or conditions
          o E.g., fixed N-free; cellulose as sole carbon, energy source; anaerobic conditions in light, without organic C
    * Sample treatment
          o E.g., boil to kill vegetative cells, leaving spores
Fundamental Techniques in Microbiology.ppt

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