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26 Free full text articles
- Cadmium and lead accumulate in the deciduous teeth of children with celiac disease or food allergies.
- FAST: Towards safe and effective subcutaneous immunotherapy of persistent life-threatening food allergies.
- Development of a food anaphylaxis education program to help parents live well with food allergies.
- IgE-mediated food allergies in Swiss infants and children.
- Component-resolved diagnostics: shedding light on the so-called 'squishy science' of food allergies?
- Future therapies for food allergies.
- Management of the patient with multiple food allergies.
- Goiter and multiple food allergies.
- Social and economic costs of food allergies in Europe: development of a questionnaire to measure costs and health utility.
- Maternally reported food allergies and other food-related health problems in infants: characteristics and associated factors.
- Food allergies: what you should know.
- Food allergies: detection and management.
- EpiPen use in children with food allergies.
- Information from your family doctor. Myths and facts about food allergies.
- Food allergies on the rise? Determining the prevalence of food allergies, and how quickly it is increasing, is the first step in tackling the problem.
- Histamine, mast cells, and the enteric nervous system in the irritable bowel syndrome, enteritis, and food allergies.
- Camel milk for food allergies in children.
- Food allergies--leads from Ayurveda.
- Genetically modified soybeans and food allergies.
- Food allergies and kissing.
- Living with food allergies: not as easy as you might think.
- Food allergies. When food becomes the enemy.
- International prevalences of reported food allergies and intolerances. Comparisons arising from the European Community Respiratory Health Survey (ECRHS) 1991-1994.
- Food allergies and bowel disease.
- Late-onset atopic eczema and multiple food allergies after infectious mononucleosis.
- The cytotoxic test for diagnosing food allergies.
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